Just a little post to highlight the pielet lineup for the first ever EYE ON THE PIE pie tasting and cocktail party. There were some tough decisions that had to be made. But I think I have finally arrived at the final eight.
So here goes.....
Savory Pielets:
chicken chorizo and sweet potato
Thai red curry with bison
bacon and mushroom
parmesan vegetable
Sweet Pielets:
red raspberry and chocolate
blackberry
cherry with cointreau
pecan
Right now, I gotta say I am pretty psyched about these choices. Sorry if I ruined the surprise for those of you who plan to attend. But then again, it's kinda nice to know what you are getting yourself into. Hopefully, the little beauties won't dissapoint!
Don't fret if you cannot attend, for whatever reason. There will be a detailed report with photographs, graphs, and spreadsheets. Well, maybe not that detailed....
Nothin' says crazy fun like pie and cocktails!
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